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Authors
Affiliations
1 Department of Chemistry & Biochemistry, Haryana Agricultural University, Hisar - 125 004, IN
2 College of Agriculture, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 22, No 6 (1985), Pagination: 186-189
Abstract
Pulses, because of high protein content and substantive calorific value, are the most important means of solving protein-calorie malnutrition in India. With the belated general recognition that nutritional potential of storage protein is genetically governed, there is a need to screen the available genotypes for the desirable and undesirable nutritional indices. This will help the plant breeders to incorporate these genotypes in the ongoing research projects.